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Food & Beverage, Sustainability Paul Shapiro Food & Beverage, Sustainability Paul Shapiro

Ep. 12 - Building a Sweeter, Slavery-Free Chocolate Industry with Tony’s Chocolonely’s

Tony’s Chocolonely went from zero to the #1 chocolate bar in the Netherlands. And in 2015, the company started in the US too, offering slavery-free chocolate that’s quickly gaining popularity among Americans. We’re fortunate to have the US manager of Tony’s with us on the show, Michelle Wald, who’s a wealth of information not just about the problems in the cocoa industry, but about how businesses can be a part of the solution.

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